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Mediterranean Cooking

KREMMYDIA GEMISTAolive magazine.gr

MEDITERRANEAN COOKING

Onions stuffed with beef, raisins and pine nuts

This is a dish that we always go back to... It's so hearty and satisfying! For an alternative, use hard pears or quinces when in season…
xtapodi-mikri

MEDITERRANEAN COOKING

Honey – mustard octopus
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MEDITERRANEAN COOKING

Wholemeal bread
sorbet-lemoni

MEDITERRANEAN COOKING

Lemon sorbet
FABA-ME-GLYKIA-PAPRIKA-KREMMYDI-NTOMATA

MEDITERRANEAN COOKING

Fava with paprika, onion and tomato

What is fava? Hummus on “steroids”, both in nutrition and taste. Enjoy with a nice glass of ouzo, raki, cold beer or cool white wine!

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MEDITERRANEAN COOKING

Juicy chicken kebab
PSAROMAGEIREMATA

MEDITERRANEAN COOKING

Whitebait, tomato and onion bites
souvlakia kotopoulou

MEDITERRANEAN COOKING

Chicken souvlaki with haloumi and tomato
fetes-orimis-tomatas-me-xaloumi

MEDITERRANEAN COOKING

Baked tomato and haloumi slices
ALMYRO-CAKE

APPETIZERS

Spring cake with fresh herbs and cheese mousse
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MEDITERRANEAN COOKING

Lentils with rice, cardamom and wild chicory
kotopoulo-me-karoto-k-araka

MEDITERRANEAN COOKING

Chicken with carrots, peas, fennel and dill
spagetti-me-pikantiki-saltsa-fraoula

MEDITERRANEAN COOKING

Spicy strawberry sauce pasta
marmelada-fraoula

MEDITERRANEAN COOKING

Strawberry marmalade with ginger and geranium
kotopoulo-agginares-ala-polita-mikri

MEDITERRANEAN COOKING

Lemony chicken, potato and artichoke stew
Egg curry1

MEDITERRANEAN COOKING

Egg curry
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