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Mediterranean Cooking

tarta me spanaki

APPETIZERS

Open spinach pie with rice

Greek spinach pies are delicious and are made with filo pastry, tissue-thin sheets that make for flaky results! Here we use puff pastry and leave it open! It is as savory as the classic spanakopita!
kritharoto me garides

MEDITERRANEAN COOKING

Shrimp orzo
kourampiedes

MEDITERRANEAN COOKING

Greek traditional kourabie
MELOMAKARONA1

DESSERTS

Christmas melomakarona
kastana stifado

MEDITERRANEAN COOKING

Chestnut stifado

This hearty Greek stew will satisfy vegans and meat eaters alike!

DIPLES2

MEDITERRANEAN COOKING

Traditional crispy “diples”
REVITHIA-FOURNOU-ME-PANTSETA

MEDITERRANEAN COOKING

Pork belly with chickpeas and mushrooms
ARNISIA-PAIDAKIA

MEDITERRANEAN COOKING

Easy grilled lamb chops
SOUPA-SELINORIZA-AXLADI

MEALS

Fennel-pear veloute
kolokythopita

DESSERTS

Sweet pumpkin pie
gioulmpasiolive magazine.gr

GREEK CLASSICS

Traditional lamb golbasi
mosxari giouvetsi-me-manestra

MEALS

Traditional giouvetsi
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MEALS

Fried fava bean puree balls
liquer rodi

LIQUEURS-SMOOTHIES

Homemade pomegranate liqueur
salata-me-patzari-karoto-ksinomilo-kai-karudia

SALADS

Raw beetroot, carrot, apples and walnuts salad
kalamaria

MEDITERRANEAN COOKING

Squid stew with ouzo
ΠΕΡΙΣΣΟΤΕΡΑ