tuna | cantina.protothema.gr

tuna

spaggeti-me-tono-Alonisou–mikri

MEALS, MEDITERRANEAN COOKING

Tuna, tomato and olive spaghetti

The secret in this recipe is the tuna we use. It is a beautiful smoked tuna fillet of Alonissos island, preserved in oil. You can use any kind of good quality tuna. Another secret is the honey added in the sauce!

solomoseksomeli

MEALS, MEDITERRANEAN COOKING

Spice & honey glazed tuna steaks

linguini-tono-psi2

MEALS, MEDITERRANEAN COOKING

Tuna, lemon and dill linguine

revithia tono psi

MEDITERRANEAN COOKING, SALADS

Chickpeas salad with arugula and tuna

penes-tono-psi1

MEALS, MEDITERRANEAN COOKING

Pasta with tuna and ouzo

An easy pasta recipe and a great way to get your children to eat fish. Due to its simple ingredient list, this dish the ultimate example of a meal serving for surprise visitors because it can be cooked easily in such a short time. Ouzo here makes all the difference, transforming ordinary canned tuna into a delicacy.

keftedakia-tonou

MEALS, MEDITERRANEAN COOKING

Tuna fishballs in tomato sauce